Name:
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Tick each class you would like to enter:
Vegetables
Class V1 One plate potatoes - white or coloured - 3 tubers
Class V2 Three root vegetables mixed or single variety
Class V3 Three onions
Class V4 Five shallots
Class V5 Five tomatoes - medium/large (> 35mm)
Class V6 Seven tomatoes - small - must not exceed 35mm diameter
Class V7 Nine runner beans
Class V8 Three Leeks
Class V10 Edible pumpkin or squash - to be presented cut open
Class V11 Plate of chillies - minimum 3 specimens - single or mixed variety
Class V12 Heaviest Onion
Class V13 Longest runner bean (average of 3 specimens)
Class V14 Funniest Vegetable (no artificial enhancement or cutting allowed)
Class V15 Heaviest marrow (or courgette!)
Fruit
Class F1 One plate of apples - 3 specimens - single or mixed cultivar
Class F2 One plate of any hard fruit other than apples - 3 specimens - single or mixed cultivar
Class F3 One plate of soft fruit - single or mixed cultivar
Flowers
Class W1 Specimen rose - single stem
Class W2 Selection of 3 roses of different cultivars
Class W3 Dahlia - any variety - 3 stems mixed or single cultivar
Class W4 Annuals - seven stems of any cultivar
Class W5 One vase of mixed wild foliage and/or grasses (please gather responsibly)
Home Economics
and Craft
Class E1 A baked item of exhibitors choice using PEARS
Class E2 A jar of preserve - jam, marmalade or chutney
Class E3a "Garden in a Seed Tray" ** Entrants to be UNDER 16
Class E3b "Garden in a Seed Tray" ** Entrants to be OVER 16
Class E4 - Photograph
Class E5 - Fruit Liqueur
